Anglo Maltese Valletta

Open all day serving breakfast, lunch and dinner. All food is homemade and freshly prepared daily and one can opt for the set menu.

Open all day serving breakfast, lunch and dinner. Various displays of fish and shellfish, cakes and sweets and traditional Maltese dishes tempt one’s tastes buds. All food is homemade and freshly prepared daily and one can opt for the set menu or choose any mouthwatering dish from the a la carte menu. The menu, which specializes in fresh fish and Maltese food, includes pasta, wraps, roasts and more. Based on a Mediterranean cuisine and local Maltese cuisine dishes includes Kusksu (in season), Maltese rabbit, stuffed Aubergines, stuffed Marrows, Bragioli (beef olives), Bebbux (snails) with sauce, Maltese bread stuffed with goat’s cheese, tomatoes and more. A selection of pizzas is also available such as the speciality pizza ‘Anglo Maltese’.