Ritratti mill-post ta' Le Grenier A Pain - Mellieha
// BREAD Of the WEEK-END\\
Thos weekend's special bread is called the Mouna!
This traditional Brioche is made with Aniseeds & some sugar crystals on top! 😍
Enjoy!
#frenchbakery...
Le Grenier A Pain - Mellieha, 2021.08.14.