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Ritratti mill-post ta' Naan Bar
We don't need fancy tools to cook great food, because sometimes the traditional way is simply the best. At Naan Bar, we braise our meats for a long time in a pot, sealed with dough, to ensure that the end result is tender and fully infused with...
Naan Bar, 2021.08.19.
Around 30% of Indians follow a vegetarian diet, and that is no surprise since vegetarian and vegan options are both widely available and uncompromisingly delicious around the country.
At Naan Bar, we're serving up a selection of divine vegan dishes such as our rich Yellow Dal,...
Naan Bar, 2021.08.12.
Naan Bar aġġornaw il-ħinijiet tax-xogħol tagħhom.
Naan Bar, 2021.08.05.
Rendhagyó jógaóra a Kopaszi-öböl partján
2024.06.25.
